BIO Rwanda Kamonyi La Boheme Cafe Pražírna výběrové kávy
BIO Rwanda Kamonyi
BIO Rwanda Kamonyi

BIO Rwanda Kamonyi

Organic coffee from Women Coffee Extension (WCE) at Mbizi Station is grown on high-altitude plantations of the Bourbon Arabica variety, with an emphasis on sustainability and support for local female farmers.



Size
€52,95
Flavor profile These are the natural aromas contained in coffee
Hibiscus Red Apple Cacao
Acidity Acidity helps create complexity and flavor in coffee.
Very low
Low
Medium
High
Roasting level Affects the taste and aroma of coffee

Country: Rwanda

Farm: Local farmers

Farmer: Women Coffee Extension (WCE)

Processing: Washed

Variety: Bourbon roșu

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Simbi washing station

Introducing an exceptional coffee from Women Coffee Extension (WCE) from the Mbizi coffee washer, now available at La Bohème Café. This exquisite beverage stands out with rich notes of cocoa, hibiscus, and red apple, creating a beautifully balanced cup, whether you enjoy it as a filter coffee or a fruity espresso.

The Story of Women Coffee Extension

WCE was founded with the aim of empowering women in Rwanda's coffee sector and offering them greater economic independence and leadership opportunities. The Mbizi washing station, located in the Kamonyi district, works with more than 700 women farmers who grow Bourbon Arabica coffee on high-altitude plantations. With an emphasis on sustainability, WCE supports its members through practical agricultural training, financial literacy programs, and community initiatives aimed at improving household incomes.

Looking ahead, WCE has set ambitious goals, such as obtaining Rainforest Alliance certification, which will increase the value of their coffee. They also plan to provide livestock to all members, offer comprehensive health insurance, establish a sewing workshop to create job opportunities for young people, and build a nursery school to support local children.